Home of the Original Chicken Sandwich with two pickles on a toasted butter bun, Chick-fil-A is one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches.

Chick-fil-A (Rockford)

Founded in 1982 in Austin, Texas, Chuy's serves authentic Tex-Mex food, offering family recipes from South Texas, New Mexico and Mexican border towns, all made to order from the freshest ingredients.

Chuy's Tex-Mex

Carrabba's Italian Grill is an American restaurant chain featuring Italian-American cuisine, best known for its wood-burning grill, inspired by the many tastes of Italy.

Carrabba's Italian Grill

Pita Pit is a quick-service restaurant franchise serving pita sandwiches, where customers can create their perfect pita amongst endless flavor combinations of lean meats, fresh toppings, and spreads.

Pita Pit USA

Zoup! Eatery specializes in all things soup, including the bread and greens on the side. They strive for excellent flavors with savory spices and ingredients that are homegrown and locally owned.

Zoup! Eatery

Home Run Inn Pizza is a family-owned business that has baked Chicago's classic pizza since 1947.

Home Run Inn Pizza

Chick-fil-A (Chicago)

Chick-fil-A (Chicago Ridge)

Chick-fil-A (Schaumburg)

One Off Hospitality Group cultivates projects including Avec restaurant, Big Star, and Public Tavern in Chicago. They bring delicious, sustainably sourced food and genuine hospitality to the guests. 

One Off Hospitality Group

FIG & OLIVE showcases the refined flavors of the Mediterranean across five locations in New York, Chicago, DC, and Houston. Guests partake in a unique dining experience based on the restaurant’s focal component: olive oil.

Chick-fil-A (Rockford)

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