Gringo's Tex-Mex is a casual dining chain in Texas, serving a variety of Tex-Mex dishes and drinks in a casual atmosphere with outdoor seating and live music.

Gringos Tex Mex

Raising Cane's is an American fast-food chain famous for their fresh, made-to-order chicken fingers.

Raising Cane's 

El Pollo Loco serves Sinaloan-inspired foods, offering burritos, salads, quesadillas, family chicken meals, and healthy dining choices on their menu. Their specialty is their grilled, citrus-marinated chicken.

El Pollo Loco

Walk-On's Sports Bistreaux specializes in Cajun cuisine and creating the perfect environment for dining with family and friends. They serve classic Louisiana dishes, including gumbo, sandwiches and poboys, and seafood dishes.

Walk-On's Sports Bistreaux 

Home of the Original Chicken Sandwich with two pickles on a toasted butter bun, Chick-fil-A is one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches.

Chick-fil-A (Dallas Preston & Beltline)

Avants Management Group operates 34 Zaxby's restaurants in Alabama, Georgia, North Carolina, South Carolina, Tennessee, and Texas. Zaxby's is an American fast casual chain offering chicken wings, chicken fingers, sandwiches, and salads.

Avants Management Group

Salt Traders Coastal Cooking is a seafood-centric restaurant with coastal-inspired drinks, with two locations in Texas.

Salt Traders Coastal Cooking

Schlotzsky's is a casual dining chain that serves American fare. Their offerings include sandwiches, pizzas, salads, soups, and more.

Schlotzsky's

Taco Cabana serves Tex-Mex-inspired cuisine, with a menu of tacos, fajitas, quesadillas, burritos, and more. They use only the freshest ingredients, and make their tortillas, salsas, and sauces from scratch.

Taco Cabana

Grabbagreen is a healthy fast-food chain where health takes as much priority as speed. With fresh ingredients and whole food, their items are based on a full selection of grain and green-based bowls and wraps.

Grabbagreen

FIG & OLIVE showcases the refined flavors of the Mediterranean across five locations in New York, Chicago, DC, and Houston. Guests partake in a unique dining experience based on the restaurant’s focal component: olive oil.

Gringos Tex Mex

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